CAIRNS BULK MEATS

SPECIALS  BEGINNING WEDNESDAY THE 29TH JANUARY 2020

CASH AND CARRY ONLY - NOT AVAILABLE WHEN DELIVERING TO TRANSPORT

AVAILABLE UNTIL SOLD OUT

WHOLE VICTORIAN YEARLING RIB FILLET $14.99KG
(SLICED FREE)

PORK SPARE RIBS (BELLY) $17.99KG

LOCAL ECONOMY T-BONE STEAK (MIN 1.5KG) $10.99KG

BULK STEAK MINCE (MIN 1.5KG) $8.99KG

BONE IN CHICKEN THIGH $3.99KG

         TIRED OF COOKING - DON'T FORGET OUR HOT COOKED ROAST BEEF, ROAST PORK AND ROAST LAMB

OPENING HOURS: 

MONDAY-FRIDAY 6AM TO 6PM

SATURDAY 6AM TO 5PM / SUNDAY 6AM TO 4PM